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(401) 863-3343
 Box 1936, Providence, RI 02912
Brown Dining Services

Blue Room

Summer Hours & Location

Weekdays
7:30am - 3:30pm

Location
75 Waterman Street in Stephen Robert Campus Center in Faunce House
see campus map

Phone
(401) 863-3028

Breaks and Holidays Calendar


Amenities

Before 4pm, pay with
FlexPlus Points Cash Dining Dollars Bear Bucks

After 4pm or Weekends, pay with
Meal Credits FlexPlus Points Cash Dining Dollars Bear Bucks

Wireless InternetWiFi

Food for Your Event

Order Forms

Blue Room
New Grab-n-Go Deli Sandwiches
They're made fresh daily with the same great ingredients as the standard deli sandwich, but they're ready prepared for staff and students on the go: Chicken Caesar, Roast Beef Bistro, Turkey Bacon Swiss, or Grilled Veggie Caprese
Fresh Produce at the Blue Room
Grape tomatoes, peppers and cucumbers make for tasty, nutritious snacks with hummus or just to munch.
Customer special at the Blue Room
Breakfast Combo
Buy any Breakfast sandwich and get a free small fair-trade coffee.
Lunch Combo - Create Your Own!
Combine any small soup or chili with a half of any sandwich of the day in our new combo special.
2011 AwardThe Blue Room in the Stephen Robert Campus Center serves great hot breakfast, lunch and dinner options, plus sandwiches, salads, bagels, pastries and fairly traded coffee to go. Located on the Main Green and at the center of campus life, the Blue Room is frequented by students, professors and other University personalities.
  • Breakfast Specials
  • Hot Breakfast Sandwiches – 8 to 11am
    with bacon, sausage, egg or cheese on a bagel, croissant or focaccia
  • Rotating Breakfast Specials – 8 to 11am
    • Rotating weekly: Yogurt Parfait Bar, Oatmeal Bar, Belgian Waffles
  • Sandwiches & Deli
  • Build Your Own Sandwich – 11am to 9pm
    with fresh veggies, premium meats and fresh Iggy's breads:
    • Breads: Iggy's sandwich breads and rolls, wraps
    • Veggies: grilled and fresh veggies, pickles
    • Spreads: chevre, hummus, mustards, mayo, dressings, spinach and artichoke
    • Greens: lettuces, spinach, basil, arugula
    • Meats: tuna, salami, prosciutto, cappicola, chicken salad, Boar's Head meats
    • Cheeses: mozzarella, Swiss, provolone, cheddar, plus more
  • Focaccia Deli Sandwiches – 11am to 3pm
    • Tomato Basil
    • Buffalo Chicken
    • Italian
    • Grilled Chicken
    • Very Veggie
    • Gourmet Veggie
    • Honey Mustard Chicken
  • Dinner Entrees (semester only)
  • Hot entrées from Kabob & Curry – 4 to 9pm
  • Bakery
  • Bagels fresh from Bagel Gourmet with flavored cream cheeses, butter and preserves
  • Muffins selection varies by day: blueberry, cinnamon coffeecake, chocolate chip, cranberry orange walnut, banana nut, lemon poppy, corn, raisin bran
  • Brown Bakeshop's own gourmet cupcakes, brownies, cheesecakes and more
  • La Salle Bakery pastries, including sweet and savory croissants, scones, cinnamon rolls and twists, fruit tarts, danishes, berry scones
  • Cookies and brownies
  • Café
  • Fair-trade organic coffee
    • Recharge your mugCoffee
  • Hot tea and hot chocolate
  • Rhody Fresh milk and
    Vermont Soy milk
    Rhody Fresh VT Soy
  • Water, juices, sodas, iced tea and energy drinks
  • Grab & Go Meals and Snacks
  • Shanghai's Lotus line of foods featuring sushi, nime chow, edamame and cold noodle dishes
    Lotus
  • Large and small salads
  • Trail mix, granola and energy bars
  • Chips, cereals
  • Fresh fruit and fruit salad
  • Chobani yogurt and yogurt parfaits
  • Assorted other snacks
  • Hot Soups
  • All natural chili from the Manhattan Chili Company – 10am to 9pm
  • Locally made soups from Blount Fine Foods
  • Wednesday's Soups
    • Numero Uno Chili
    • Potato Leek
    • Chicken Noodle
  • Tomorrow's Soups
    • High Plains Turkey Chili
    • New England Corn Chowder
    • Hearty Country Vegetable
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